Monday, February 6, 2012

Honey Garlic Crockpot Chicken

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4 boneless, skinless chicken breasts
1 tsp dried basil
3 cloves of minced garlic
1/3 cup honey
1/2 cup ketchup
1/2 cup soy sauce


Mix all ingredients in the crockpot, minus the chicken.  Add chicken.  Cook on high 3-4 hours, occasionally turning the chicken breasts.

**This will also work well for a freezer meal.  Portion out all ingredients into a freezer bag and when ready to use, thaw for about 30 minutes and place in crockpot.

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